For a patient diagnosed with iatrogenic malnutrition, what is the recommended nutritional therapy?

In the context of iatrogenic malnutrition, which often results from the effects of medical treatment, such as surgery, medication, or prolonged hospitalization, the recommended nutritional therapy focuses on addressing the patient's increased nutrient needs. A high-calorie, high-protein diet is essential in this scenario as it helps to promote healing, maintain muscle mass, and support immune function.

Patients experiencing iatrogenic malnutrition typically have higher energy and protein requirements due to the stresses of their medical conditions and interventions. A high-calorie intake provides the energy needed for recovery, while a high-protein intake helps in tissue repair and metabolizing nutrients effectively. This approach ensures that the patient's nutritional status is improved, promotes weight gain if necessary, and addresses any potential complications that could arise from inadequate nutrition.

In contrast, other dietary approaches, such as a low-calorie, low-protein diet or a balanced diet with moderate carbohydrates, would not adequately meet the needs of a patient experiencing malnutrition. These options could lead to further deterioration in health status and increase the risk of complications. Similarly, while increased fiber and fluids are important in general for digestive health, they would not directly address the nutritional deficiencies and energy needs of a patient with iatrogenic malnutrition. Therefore, a